View Pit Stop page for race #388 by aycalaguas213 — Ghost race
View profile for Pelz (aycalaguas213)
| Official speed | 88.66 wpm (27.07 seconds elapsed during race) |
|---|---|
| Race Start | October 12, 2022 7:36:20pm UTC |
| Race Finish | October 12, 2022 7:36:47pm UTC |
| Outcome | No win (3 of 5) |
| Opponents |
1. mrpiface101 (132.14 wpm) 2. beanervibez (118.21 wpm) |
| Accuracy | 100.0% |
| Points | 47.28 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |