View Pit Stop page for race #387 by mdf288 — Ghost race
View profile for Svik (mdf288)
| Official speed | 83.54 wpm (28.73 seconds elapsed during race) |
|---|---|
| Race Start | August 14, 2014 8:41:51pm UTC |
| Race Finish | August 14, 2014 8:42:19pm UTC |
| Outcome | No win (2 of 2) |
| Opponents |
1. cyclicamp (101.26 wpm) |
| Accuracy | 98.0% |
| Points | 0.00 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |