View Pit Stop page for race #384 by narthar — Ghost race
View profile for Puri (narthar)
| Official speed | 76.53 wpm (31.36 seconds elapsed during race) |
|---|---|
| Race Start | November 28, 2021 2:20:29pm UTC |
| Race Finish | November 28, 2021 2:21:00pm UTC |
| Outcome | Win (1 of 5) |
| Opponents |
2. half_alien (73.89 wpm) 3. djtype2124 (57.10 wpm) |
| Accuracy | 94.0% |
| Points | 40.82 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |