View Pit Stop page for race #38209 by typingartist2 — Ghost race
View profile for 🌹 Black Rose 🌹 (typingartist2)
Official speed | 128.05 wpm (18.74 seconds elapsed during race) |
---|---|
Race Start | March 18, 2016 9:10:23pm UTC |
Race Finish | March 18, 2016 9:10:42pm UTC |
Outcome | Win (1 of 2) |
Opponents |
2. wordracer888 (111.18 wpm) |
Accuracy | 83.0% |
Points | 0.00 |
Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |