View Pit Stop page for race #376 by tung1x45 — Ghost race
View profile for Lucario387 (tung1x45)
Official speed | 64.55 wpm (82.35 seconds elapsed during race) |
---|---|
Race Start | October 3, 2018 11:13:22am UTC |
Race Finish | October 3, 2018 11:14:44am UTC |
Outcome | No win (4 of 4) |
Opponents |
1. mariaotonashi (80.85 wpm) |
Accuracy | 93.0% |
Points | 77.46 |
Text | #3622389 (Length: 443 characters) Stir-frying is a cooking technique in which small, uniform-size pieces of meat and/or vegetables are cooked quickly over high heat while being constantly stirred. Saute literally means "to jump" and is defined as cooking food in a small amount of fat while stirring and tossing it. The biggest difference between the two techniques is that food is usually cooked at a slightly lower heat when sauteing, so it doesn't require constant stirring. |