View Pit Stop page for race #3728 by mp7maniac — Ghost race
View profile for cj (mp7maniac)
Official speed | 63.95 wpm (37.53 seconds elapsed during race) |
---|---|
Race Start | March 6, 2016 8:05:28pm UTC |
Race Finish | March 6, 2016 8:06:05pm UTC |
Outcome | Win (1 of 5) |
Opponents |
2. capslokuser (63.67 wpm) 5. vvatti@gmail.com (46.48 wpm) |
Accuracy | 92.0% |
Points | 0.00 |
Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |