View Pit Stop page for race #372 by mj_baba — Ghost race
View profile for miraj (mj_baba)
| Official speed | 51.19 wpm (46.88 seconds elapsed during race) |
|---|---|
| Race Start | August 8, 2012 8:09:27pm UTC |
| Race Finish | August 8, 2012 8:10:14pm UTC |
| Outcome | No win (3 of 5) |
| Opponents |
2. cool3eb (51.31 wpm) 4. johnkelly841@hotmail.com (44.03 wpm) |
| Accuracy | 95.0% |
| Points | 0.00 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |