View Pit Stop page for race #371 by tanveer393 — Ghost race
View profile for Tanveer (tanveer393)
| Official speed | 43.91 wpm (54.66 seconds elapsed during race) |
|---|---|
| Race Start | June 8, 2021 4:09:25am UTC |
| Race Finish | June 8, 2021 4:10:20am UTC |
| Outcome | No win (3 of 5) |
| Opponents |
4. 145harshal (36.23 wpm) |
| Accuracy | 96.0% |
| Points | 23.42 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |