View Pit Stop page for race #365 by son_ofwind — Ghost race
View profile for Jeeoh (son_ofwind)
| Official speed | 105.16 wpm (50.55 seconds elapsed during race) |
|---|---|
| Race Start | June 14, 2017 10:49:55pm UTC |
| Race Finish | June 14, 2017 10:50:45pm UTC |
| Outcome | No win (2 of 5) |
| Opponents |
1. moses106 (116.21 wpm) 3. shialbf (104.01 wpm) |
| Accuracy | 98.0% |
| Points | 0.00 |
| Text | #3622389 (Length: 443 characters) Stir-frying is a cooking technique in which small, uniform-size pieces of meat and/or vegetables are cooked quickly over high heat while being constantly stirred. Saute literally means "to jump" and is defined as cooking food in a small amount of fat while stirring and tossing it. The biggest difference between the two techniques is that food is usually cooked at a slightly lower heat when sauteing, so it doesn't require constant stirring. |