View Pit Stop page for race #3591 by ynad — Ghost race
Official speed | 70.41 wpm (42.10 seconds elapsed during race) |
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Race Start | February 23, 2013 11:26:52pm UTC |
Race Finish | February 23, 2013 11:27:35pm UTC |
Outcome | No win (2 of 4) |
Opponents |
4. greghinton (62.53 wpm) |
Accuracy | 96.0% |
Points | 0.00 |
Text | #530 (Length: 247 characters) Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation. |