View Pit Stop page for race #359 by ivana22 — Ghost race
View profile for ivana (ivana22)
| Official speed | 116.98 wpm (20.52 seconds elapsed during race) |
|---|---|
| Race Start | December 9, 2018 6:44:51pm UTC |
| Race Finish | December 9, 2018 6:45:11pm UTC |
| Outcome | No win (2 of 5) |
| Opponents |
3. qwestfinder (111.96 wpm) 4. yamatjac (96.18 wpm) |
| Accuracy | 100.0% |
| Points | 62.39 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |