View Pit Stop page for race #358 by ksil2 — Ghost race
| Official speed | 105.52 wpm (22.74 seconds elapsed during race) |
|---|---|
| Race Start | February 17, 2016 3:43:42am UTC |
| Race Finish | February 17, 2016 3:44:04am UTC |
| Outcome | Win (1 of 4) |
| Opponents |
2. jashaan (75.83 wpm) 4. showaid (67.06 wpm) |
| Accuracy | 96.0% |
| Points | 0.00 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |