View Pit Stop page for race #357 by witampanstwa_ — Ghost race
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| Official speed | 62.49 wpm (38.41 seconds elapsed during race) |
|---|---|
| Race Start | January 19, 2020 7:57:55pm UTC |
| Race Finish | January 19, 2020 7:58:33pm UTC |
| Outcome | Win (1 of 4) |
| Opponents |
3. aihay (43.43 wpm) |
| Accuracy | 96.0% |
| Points | 33.33 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |