View Pit Stop page for race #3549 by noamvb — Ghost race
View profile for Noam (noamvb)
| Official speed | 83.41 wpm (28.77 seconds elapsed during race) |
|---|---|
| Race Start | December 2, 2022 11:39:02pm UTC |
| Race Finish | December 2, 2022 11:39:31pm UTC |
| Outcome | No win (3 of 5) |
| Opponents |
1. olaridv (113.55 wpm) 2. zlinky32 (101.76 wpm) 4. ladoga_monster (79.87 wpm) |
| Accuracy | 95.0% |
| Points | 44.49 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |