View Pit Stop page for race #3466 by chinguun_0301 — Ghost race
View profile for chinguun (chinguun_0301)
| Official speed | 83.97 wpm (49.16 seconds elapsed during race) |
|---|---|
| Race Start | October 14, 2021 1:27:13am UTC |
| Race Finish | October 14, 2021 1:28:02am UTC |
| Outcome | No win (2 of 5) |
| Opponents |
3. eddie_08 (74.17 wpm) 5. ericnosarcasm (66.78 wpm) |
| Accuracy | 97.0% |
| Points | 86.77 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |