View Pit Stop page for race #3454 by reason650 — Ghost race
View profile for Sam (reason650)
Official speed | 48.96 wpm (84.31 seconds elapsed during race) |
---|---|
Race Start | January 7, 2018 5:09:08pm UTC |
Race Finish | January 7, 2018 5:10:32pm UTC |
Outcome | No win (4 of 5) |
Opponents |
1. rsiwerz (81.39 wpm) |
Accuracy | 93.0% |
Points | 50.59 |
Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |