View Pit Stop page for race #34423 by jancs — Ghost race
View profile for tstats[jancs] (jancs)
| Official speed | 95.37 wpm (25.17 seconds elapsed during race) |
|---|---|
| Race Start | February 3, 2023 6:36:20pm UTC |
| Race Finish | February 3, 2023 6:36:45pm UTC |
| Outcome | Win (1 of 5) |
| Opponents |
2. ahhhnono (92.70 wpm) 3. wordish (70.50 wpm) 5. luffy04 (64.84 wpm) |
| Accuracy | 96.0% |
| Points | 50.87 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |