View Pit Stop page for race #342 by berdelicious — Ghost race
View profile for Daniele (berdelicious)
Official speed | 47.23 wpm (87.40 seconds elapsed during race) |
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Race Start | February 13, 2020 3:34:16pm UTC |
Race Finish | February 13, 2020 3:35:44pm UTC |
Outcome | No win (4 of 4) |
Accuracy | 93.0% |
Points | 48.80 |
Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |