View Pit Stop page for race #342 by anything_goes — Ghost race
View profile for Sha (anything_goes)
| Official speed | 117.89 wpm (20.36 seconds elapsed during race) |
|---|---|
| Race Start | January 4, 2014 8:12:26pm UTC |
| Race Finish | January 4, 2014 8:12:46pm UTC |
| Outcome | Win (1 of 3) |
| Opponents |
2. hujala (110.10 wpm) |
| Accuracy | 98.0% |
| Points | 0.00 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |