View Pit Stop page for race #3408 by aidil42 — Ghost race
View profile for Aidil (aidil42)
| Official speed | 77.75 wpm (53.09 seconds elapsed during race) |
|---|---|
| Race Start | February 7, 2020 8:29:06pm UTC |
| Race Finish | February 7, 2020 8:30:00pm UTC |
| Outcome | No win (2 of 5) |
| Opponents |
3. peter00151 (71.57 wpm) |
| Accuracy | 96.0% |
| Points | 80.34 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |