View Pit Stop page for race #340 by ze_or — Ghost race
View profile for tstats[ze_or] (ze_or)
Official speed | 95.43 wpm (55.71 seconds elapsed during race) |
---|---|
Race Start | September 26, 2018 5:31:44am UTC |
Race Finish | September 26, 2018 5:32:39am UTC |
Outcome | No win (2 of 4) |
Opponents |
3. dzlzrd (76.75 wpm) |
Accuracy | 98.0% |
Points | 114.52 |
Text | #3622389 (Length: 443 characters) Stir-frying is a cooking technique in which small, uniform-size pieces of meat and/or vegetables are cooked quickly over high heat while being constantly stirred. Saute literally means "to jump" and is defined as cooking food in a small amount of fat while stirring and tossing it. The biggest difference between the two techniques is that food is usually cooked at a slightly lower heat when sauteing, so it doesn't require constant stirring. |