View Pit Stop page for race #34 by fmbuckley — Ghost race
View profile for Francesca (fmbuckley)
| Official speed | 58.57 wpm (40.98 seconds elapsed during race) |
|---|---|
| Race Start | June 8, 2021 12:09:04am UTC |
| Race Finish | June 8, 2021 12:09:45am UTC |
| Outcome | No win (4 of 5) |
| Opponents |
1. amr620 (69.54 wpm) 3. bellcros (60.67 wpm) |
| Accuracy | 95.0% |
| Points | 31.24 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |