View Pit Stop page for race #337 by nebulaz — Ghost race
View profile for Ben (nebulaz)
Official speed | 79.11 wpm (52.18 seconds elapsed during race) |
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Race Start | February 10, 2018 9:29:20pm UTC |
Race Finish | February 10, 2018 9:30:12pm UTC |
Outcome | No win (2 of 3) |
Accuracy | 97.0% |
Points | 81.75 |
Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |