View Pit Stop page for race #3351 by ladysongbird — Ghost race
View profile for Keely (ladysongbird)
| Official speed | 49.99 wpm (48.01 seconds elapsed during race) |
|---|---|
| Race Start | June 2, 2010 4:46:58pm UTC |
| Race Finish | June 2, 2010 4:47:46pm UTC |
| Outcome | No win (3 of 5) |
| Opponents |
1. vamosramos (58.75 wpm) 5. ngahuynh (46.76 wpm) |
| Points | 0.00 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |