View Pit Stop page for race #3251 by minyamisu — Ghost race
View profile for Nyamsick Adrian (minyamisu)
| Official speed | 56.11 wpm (42.77 seconds elapsed during race) |
|---|---|
| Race Start | March 13, 2022 1:06:26am UTC |
| Race Finish | March 13, 2022 1:07:09am UTC |
| Outcome | No win (2 of 5) |
| Opponents |
3. baislow (55.87 wpm) 4. ajaystr (52.81 wpm) |
| Accuracy | 97.0% |
| Points | 29.93 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |