vikky (rookie3324)

Race #324

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Official speed 61.02 wpm (48.57 seconds elapsed during race)
Race Start January 20, 2011 10:09:27am UTC
Race Finish January 20, 2011 10:10:15am UTC
Outcome No win (3 of 4)
Opponents 2. azhar7 (62.18 wpm)
Points 0.00
Text #530 (Length: 247 characters)

Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation.