View Pit Stop page for race #320 by kameiphilip — Ghost race
View profile for Turtle (kameiphilip)
Official speed | 80.73 wpm (29.73 seconds elapsed during race) |
---|---|
Race Start | April 19, 2016 1:33:45am UTC |
Race Finish | April 19, 2016 1:34:15am UTC |
Outcome | No win (2 of 5) |
Opponents |
1. edweezy (90.91 wpm) |
Accuracy | 92.0% |
Points | 0.00 |
Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |