View Pit Stop page for race #3190 by pranavkum123 — Ghost race
View profile for Nice (pranavkum123)
Official speed | 103.38 wpm (39.93 seconds elapsed during race) |
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Race Start | July 8, 2021 6:48:18am UTC |
Race Finish | July 8, 2021 6:48:58am UTC |
Outcome | No win (2 of 5) |
Accuracy | 98.0% |
Points | 106.82 |
Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |