View Pit Stop page for race #313 by kaitheguy_ — Ghost race
View profile for Kai (kaitheguy_)
| Official speed | 79.15 wpm (52.15 seconds elapsed during race) |
|---|---|
| Race Start | March 18, 2023 1:28:26am UTC |
| Race Finish | March 18, 2023 1:29:18am UTC |
| Outcome | No win (3 of 5) |
| Accuracy | 97.0% |
| Points | 81.79 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |