View Pit Stop page for race #310 by rac3mm4r — Ghost race
View profile for racer32 (rac3mm4r)
| Official speed | 96.30 wpm (42.87 seconds elapsed during race) |
|---|---|
| Race Start | November 17, 2020 3:36:53pm UTC |
| Race Finish | November 17, 2020 3:37:36pm UTC |
| Outcome | No win (2 of 3) |
| Opponents |
1. glandock1 (103.38 wpm) |
| Accuracy | 98.0% |
| Points | 99.51 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |