View Pit Stop page for race #307 by lucyd266 — Ghost race
View profile for Lucy (lucyd266)
| Official speed | 85.09 wpm (48.51 seconds elapsed during race) |
|---|---|
| Race Start | February 9, 2023 2:29:01am UTC |
| Race Finish | February 9, 2023 2:29:49am UTC |
| Outcome | No win (3 of 5) |
| Opponents |
1. geosyog (107.05 wpm) 2. fishing_for_bass (85.19 wpm) 4. jrdupd (74.94 wpm) |
| Accuracy | 99.0% |
| Points | 87.93 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |