View Pit Stop page for race #307 by legosdopoop — Ghost race
View profile for Samuel (legosdopoop)
| Official speed | 47.44 wpm (50.59 seconds elapsed during race) |
|---|---|
| Race Start | September 9, 2022 12:58:05pm UTC |
| Race Finish | September 9, 2022 12:58:55pm UTC |
| Outcome | No win (4 of 5) |
| Accuracy | 95.0% |
| Points | 25.30 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |