View Pit Stop page for race #30234 by a9088391 — Ghost race
View profile for Kim Jong-il (a9088391)
| Official speed | 51.95 wpm (102.33 seconds elapsed during race) |
|---|---|
| Race Start | May 1, 2017 1:52:24pm UTC |
| Race Finish | May 1, 2017 1:54:07pm UTC |
| Outcome | No win (4 of 5) |
| Opponents |
2. deedee09 (62.47 wpm) 3. gearsoftheapparatus (53.69 wpm) |
| Accuracy | 89.0% |
| Points | 0.00 |
| Text | #3622389 (Length: 443 characters) Stir-frying is a cooking technique in which small, uniform-size pieces of meat and/or vegetables are cooked quickly over high heat while being constantly stirred. Saute literally means "to jump" and is defined as cooking food in a small amount of fat while stirring and tossing it. The biggest difference between the two techniques is that food is usually cooked at a slightly lower heat when sauteing, so it doesn't require constant stirring. |