View Pit Stop page for race #300 by theologic — Ghost race
View profile for Theologic (theologic)
| Official speed | 70.85 wpm (57.93 seconds elapsed during race) |
|---|---|
| Race Start | December 24, 2012 3:31:23am UTC |
| Race Finish | December 24, 2012 3:32:21am UTC |
| Outcome | No win (3 of 5) |
| Accuracy | 97.0% |
| Points | 0.00 |
| Text | #426 (Length: 342 characters) First, the layer of dough bakes into bread, a low-water-content material with a large number of nonconnecting small air spaces. Second, the tomato paste dehydrates, and third, the mozzarella undergoes a complex series of transitions involving protein denaturation and lipid rearrangement from regular liquid crystal to more disordered states. |