View Pit Stop page for race #2996 by juice43 — Ghost race
View profile for ЭXcessıvϵ (juice43)
| Official speed | 88.23 wpm (27.20 seconds elapsed during race) |
|---|---|
| Race Start | August 6, 2013 2:55:17pm UTC |
| Race Finish | August 6, 2013 2:55:44pm UTC |
| Outcome | No win (2 of 3) |
| Opponents |
1. johnsusername (88.49 wpm) 3. welneco (84.61 wpm) |
| Accuracy | 92.0% |
| Points | 0.00 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |