View Pit Stop page for race #2958 by ssohrab — Ghost race
View profile for tstats[ssohrab] (ssohrab)
Official speed | 90.98 wpm (26.38 seconds elapsed during race) |
---|---|
Race Start | December 10, 2021 1:26:02am UTC |
Race Finish | December 10, 2021 1:26:28am UTC |
Outcome | No win (3 of 5) |
Opponents |
1. bighiest (100.36 wpm) 2. jcosentino11 (97.40 wpm) |
Accuracy | 97.0% |
Points | 48.53 |
Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |