View Pit Stop page for race #293 by cowboy2 — Ghost race
View profile for 大頭妹 (cowboy2)
| Official speed | 69.17 wpm (34.70 seconds elapsed during race) |
|---|---|
| Race Start | July 14, 2010 3:14:25pm UTC |
| Race Finish | July 14, 2010 3:15:00pm UTC |
| Outcome | Win (1 of 5) |
| Opponents |
2. xxkhaoticrinoxx (68.18 wpm) 4. sumit91 (51.29 wpm) |
| Points | 0.00 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |