View Pit Stop page for race #2860 by vinsmoke112 — Ghost race
View profile for Vishal (vinsmoke112)
| Official speed | 42.03 wpm (57.10 seconds elapsed during race) |
|---|---|
| Race Start | May 17, 2023 5:38:40am UTC |
| Race Finish | May 17, 2023 5:39:37am UTC |
| Outcome | No win (3 of 5) |
| Opponents |
1. apacuka (43.15 wpm) 4. vishal261 (40.84 wpm) 5. nitin_00 (40.79 wpm) |
| Accuracy | 95.0% |
| Points | 22.42 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |