View Pit Stop page for race #2809 by krullun — Ghost race
View profile for Rohit (krullun)
Official speed | 64.73 wpm (37.08 seconds elapsed during race) |
---|---|
Race Start | December 10, 2022 9:22:28am UTC |
Race Finish | December 10, 2022 9:23:05am UTC |
Outcome | No win (4 of 5) |
Opponents |
1. jquins19 (98.97 wpm) 2. amigo_amor (86.19 wpm) |
Accuracy | 97.0% |
Points | 34.52 |
Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |