View Pit Stop page for race #280 by 0alex — Ghost race
Official speed | 91.91 wpm (26.11 seconds elapsed during race) |
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Race Start | May 23, 2022 12:44:45pm UTC |
Race Finish | May 23, 2022 12:45:11pm UTC |
Outcome | No win (2 of 5) |
Opponents |
3. joshjacks (87.79 wpm) 4. speedzter_r8cer (82.19 wpm) |
Accuracy | 99.0% |
Points | 49.02 |
Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |