apacuka gyula (apacuka)

Race #28

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Official speed 43.15 wpm (55.62 seconds elapsed during race)
Race Start May 17, 2023 5:38:40am UTC
Race Finish May 17, 2023 5:39:35am UTC
Outcome Win (1 of 5)
Opponents 3. vinsmoke112 (42.03 wpm)
4. vishal261 (40.84 wpm)
5. nitin_00 (40.79 wpm)
Accuracy 99.0%
Points 23.01
Text #428 (Length: 200 characters)

From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.