View Pit Stop page for race #2752 by krisco — Ghost race
View profile for Christian (krisco)
| Official speed | 107.50 wpm (22.33 seconds elapsed during race) |
|---|---|
| Race Start | August 8, 2017 1:54:14am UTC |
| Race Finish | August 8, 2017 1:54:36am UTC |
| Outcome | No win (3 of 6) |
| Opponents |
1. atthetop (128.62 wpm) 2. ultrashibe (113.23 wpm) 4. pokenonquit (106.66 wpm) 5. rottenfruit (79.97 wpm) 6. jlachney (72.35 wpm) |
| Accuracy | 98.0% |
| Points | 57.33 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |