View Pit Stop page for race #26981 by martinwong — Ghost race
View profile for Martin (martinwong)
| Official speed | 101.61 wpm (40.63 seconds elapsed during race) |
|---|---|
| Race Start | April 8, 2023 9:59:59am UTC |
| Race Finish | April 8, 2023 10:00:39am UTC |
| Outcome | Win (1 of 5) |
| Opponents |
3. typintypist (81.92 wpm) |
| Accuracy | 98.0% |
| Points | 105.00 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |