View Pit Stop page for race #26486 by henville12 — Ghost race
View profile for script/script (henville12)
| Official speed | 109.51 wpm (37.70 seconds elapsed during race) |
|---|---|
| Race Start | January 1, 2021 6:26:27pm UTC |
| Race Finish | January 1, 2021 6:27:04pm UTC |
| Outcome | Win (1 of 5) |
| Opponents |
3. slowic (77.85 wpm) 4. ravenscholar (65.87 wpm) |
| Accuracy | 99.0% |
| Points | 113.16 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |