View Pit Stop page for race #264 by yourlocalsock — Ghost race
View profile for Sock (yourlocalsock)
| Official speed | 85.41 wpm (48.33 seconds elapsed during race) |
|---|---|
| Race Start | March 30, 2021 7:45:48pm UTC |
| Race Finish | March 30, 2021 7:46:37pm UTC |
| Outcome | Win (1 of 5) |
| Opponents |
3. felipegomes (77.84 wpm) 4. miiik (58.70 wpm) |
| Accuracy | 96.0% |
| Points | 88.26 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |