View Pit Stop page for race #2622 by brett_t — Ghost race
View profile for Brett (brett_t)
| Official speed | 64.86 wpm (45.70 seconds elapsed during race) |
|---|---|
| Race Start | October 3, 2014 6:15:58am UTC |
| Race Finish | October 3, 2014 6:16:43am UTC |
| Outcome | No win (3 of 3) |
| Opponents |
1. arcoril (82.45 wpm) |
| Accuracy | 97.0% |
| Points | 0.00 |
| Text | #530 (Length: 247 characters) Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation. |