View Pit Stop page for race #2616 by adhyan_rajput — Ghost race
View profile for अध्ययन Adhyan (adhyan_rajput)
| Official speed | 66.45 wpm (36.12 seconds elapsed during race) |
|---|---|
| Race Start | January 22, 2022 10:36:26am UTC |
| Race Finish | January 22, 2022 10:37:03am UTC |
| Outcome | No win (2 of 5) |
| Opponents |
3. meanong (58.86 wpm) |
| Accuracy | 96.0% |
| Points | 35.44 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |