Adam (adamtanner)

Race #26

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Official speed 81.85 wpm (36.21 seconds elapsed during race)
Race Start August 3, 2010 6:24:36am UTC
Race Finish August 3, 2010 6:25:12am UTC
Outcome No win (1 of 1)
Points 0.00
Text #530 (Length: 247 characters)

Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation.