View Pit Stop page for race #259 by davidlee1999wtk — Ghost race
View profile for David (davidlee1999wtk)
| Official speed | 65.20 wpm (45.46 seconds elapsed during race) |
|---|---|
| Race Start | May 24, 2016 6:15:51am UTC |
| Race Finish | May 24, 2016 6:16:37am UTC |
| Outcome | Win (1 of 4) |
| Opponents |
3. yts1999 (59.56 wpm) |
| Accuracy | 95.0% |
| Points | 0.00 |
| Text | #530 (Length: 247 characters) Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation. |