View Pit Stop page for race #2580 by icry — Ghost race
Official speed | 86.58 wpm (47.68 seconds elapsed during race) |
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Race Start | October 10, 2021 9:04:37pm UTC |
Race Finish | October 10, 2021 9:05:25pm UTC |
Outcome | No win (2 of 4) |
Opponents |
1. yeeth_ (90.14 wpm) |
Accuracy | 98.0% |
Points | 89.46 |
Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |